Aller au menu
Aller au contenu
Who we are
About us
A french cooperative
Our butter making know-how
Our cheese making know-how
Our cream making know-how
Our commitments
Our CSR approach!
Animal wellbeing
Our french origin
Home EN
Our products
Our retail range
Our food service range
Our recipes
For consumers
For professionals
Our tips
Contact us
en
fr
en
fr
Accueil
»
Dishes
»
Page 2
Dishes - Page 2
What are you looking for?
What are you looking for?
x Reset filters
A type of dish
Appetizer
Brunch
Desserts
Salads
Dishes
Sauces
Starters
A product
Butter
Butters with sea salt crystals from Noirmoutier
Camemberts
Cheeses
Churned butter
Fried cheeses
Organic butters
Salted butters
Unsalted butters
Vendée moulded butters
Season
Autumn
Christmas
Winter
Family meal
Search
x Reset filters
Cancel
Filtrer (1)
Cod with red butter sauce
40 minutes
40 minutes
Medium
Asparagus and broad bean tart
25 minutes
55 minutes
Easy
Asparagus and pea risotto recipe
15 minutes
32 minutes
Easy
Conchiglioni with beetroot-radish filling and radish butter
25 minutes
17 minutes
Easy
Breaded mozzarella bites with Mediterranean vegetables
10 minutes
20 minutes
Easy
Baked Délice de la Loire with garlic toast
5 minutes
15 minutes
Easy
Cauliflower, red onion and lardon quiche
30 minutes
90 minutes
Easy
Tandoori camembert
20 minutes
0 minutes
Easy
Pie with potatoes, bacon lardons and Crémeux du Poitou cheese
20 minutes
45 minutes
Medium
Leg of lamb with herb butter
20 minutes
50 minutes
Medium
Homemade garlic butter
10 minutes
0 minutes
Easy
Gourmet apple, breaded camembert, and bacon toasties
10 minutes
25 minutes
Easy
< Previous
1
2
3
Next >
Do you want to be redirected to
the English site?
Go to english site