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Page 3
Dishes - Page 3
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A product
Butter
Butters with sea salt crystals from Noirmoutier
Camemberts
Cheeses
Churned butter
Fried cheeses
Organic butters
Salted butters
Unsalted butters
Vendée moulded butters
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Filtrer (1)
Beurre blanc sauce
20 minutes
3 minutes
Easy
Scallops in chestnut butter
30 minutes
15 minutes
Medium
Clam stuffed with butter and almonds
20 minutes
5 minutes
Easy
Fine green asparagus with mousseline sauce
20 minutes
5 minutes
Easy
Pollack loin in citrus butter
30 minutes
25 minutes
Medium
Cod fish loin with saffron sauce
20 minutes
15 minutes
Easy
Chicken fillets with baby vegetables in butter
10 minutes
15 minutes
Medium
Puff pastry camembert
90 minutes
15 minutes
Medium
Melt-in-the-mouth potato torte with chervil cream
30 minutes
45 minutes
Medium
King prawns sauted in a pineapple tomato compote with grilled pine nuts
20 minutes
12 minutes
Medium
Guinea fowl supreme with buttered chestnuts
20 minutes
20 minutes
Medium
Smoked salmon tart with onion fondue and fresh leaf salad
30 minutes
25 minutes
Easy
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